US scientists studied the effect of tea drinking on cancer cells

For patients diagnosed with high risk cancer in the prostate, US researchers have found another available tool designed to reduce the risks. Green tea can stand on the side of medicine and help reduce the risk of developing prostate cancer. Scientists under the leadership of N. Kumar has shown an Association with intraepithelial neoplasia and atypical acinar proliferation, and consumption of green tea.

The study was conducted on 100 randomly selected men. In the end it turned out that the catechins contained in green tea, produces a high mortality rate among cancer cells and prevent their formation. Also based on green tea was created in the capsule, and the group of subjects was divided into 2 parts. The first part used the conventional capsules placebo and the other was green tea. In the first part of group was not observed any change in the time, as the second group had a significant improvement in the condition of the prostate gland. Moreover, it is noticed that Asian men are active around the world at competitive rates of prostate cancer, scientists attribute this to the large amount of green tea.